HomeCooking

Cooking

Cooking Vegetables With Waterless Cookware – Part 2

Cooking vegetables correctly does not have to be a guessing situation. By following a few simple directions, you can insure that your fresh or frozen vegetables will turn out tasty, appealing and cooked to perfection every time. Cooking Fresh Vegetables To cook fresh vegetables, place the vegetables in a pan that is almost completely...

Cooking Schools – How to Find a Good One Where You Can Learn to Cook Like a Pro

There are several ways to learn cooking: You can read books, or ask your mom or friends. But books are theoretical whilst the best way of learning is practice, and books don't answer to your questions. And home cooks often don't know the most efficient techniques and best strategies...

Man in the Kitchen – The Power of Good Cooking

"The attitude of men toward animals is this: Once having seen them alive, he can't bear to see them die, and once having heard their cry, he can't bear to eat their flesh. This is why men keep their distance from the kitchen." wrote the Chinese philosopher Mencius For...

Cooking Lessons – 5 Ways How Learning to Cook Makes Your Life Easier and Improves Your Health

We need to eat, irrespective of how our cooking skills are. But many of us neglect to learn how to cook. We simply don't realize how important basic cooking skills are for our health. Your ability to cook can deny the need for unhealthy fast food (also saving you...

Induction Cooking Explained Part 4 – Cookware For Induction Cooking

Part 1 of this series explained how Induction cooktops use a magnetic field to directly heat the the pot or pan. Part 2 explained the growing popularity of induction cooking by exploring induction's many advantages over conventional cooking technologies. This installment of the Induction Cooking Explained series expands on...

8 Incredibly Important Secrets That Will Help You to Successfully Cook Great Meat Dishes Outdoors

7. Don't keep turning the steaks To achieve even cooking and see those lovely grill strips across each steak, turn the steaks only once. Always use tongs, never a fork as puncturing the meat allows juices to escape. 8. Take your time and brown your meats first when cooking stews The Maillard...

Considering a Cooking Career? Think Twice!

It is important to do your homework before you decide to pursue cooking careers, enjoying cooking at home can lead to a false sense of enjoyment versus working in a commercial environment kitchen. Chefs, cooks and food prep positions are responsible for many different kinds of foods including salads...

Cooking Games That Make Labor of Love Fun!

Cooking without the passion is not cooking at all but pure mixing up with the bowls! This is one true quotation by food lovers and those who have the passion for cooking. Without the passion and love that goes with cooking, no matter how complex or classy your meal...

Be an Expert Pastry Chef With Cooking Games

Cooking especially baking might be one of you favorite hobbies however; you might find this hard to do if you are not gifted with talent to cook and may be quite afraid to experiment with glaze and cream. If you want to learn cooking and yet would want the...

How to Cook and Prepare Onions

When only the flavor of onions is desired in a salad or a cooked dish of some sort, such as a dressing for fowl, hash, or any similar combination of food ingredients, the onion should be added in the form of juice and pulp rather than in pieces. Then...