Vegetarian Cooking Classes – 3 Ace Institutions

By: JohnBarnes

While once there was a time that being a vegetarian or a non vegetarian was a matter of religion, with the changing times, the people decide their option as per their free will rather than mere religion. In this scenario, those who enjoy cooking, it is a must for them to know more about vegetarian cooking.

Learning any new art is no joke, but with the right guidance and congenial environment, this task becomes indeed very easy. Here is the description of some known and successful schools or institutions that teach vegetarian cooking.

Please note that while all of these are well known for their services, choosing among them should be done on the basis of your individual & personal needs.

1. The School of Natural Cookery

This institution offers classes for vegetarian cooking in groups of individuals, classified on the basis of their needs. Those who want o learn cooking as a hobby or for their household needs, the apt course is – Language of Cooking Courses.

This course is further divided in to three major chunks. These are as follows:

i. The Knife Skills Section

This is the preliminary section of learning. Comprising of the primary elements of cooking, here the focus lies on the vegetables, whole dish grains, vegetable proteins, Japanese knife skills, sauces, improvisation, etc. A major part of this class aims to teach the candidate ‘language of cooking’ with out any recipes.

ii. Making the Meals

Once you have understood the basic language of cooking, here comes the recipe part. In these classes the person is made to cook the complete meal that is from soup, vegetable proteins & improvisational desserts to the balanced meal.

iii. Ethnic Cooking

In the third phase of learning vegetarian cooking, the individuals are taught various cuisines like Asian, Mediterranean, American, etc. These are specialty classes and so they are limited to an extent. These classes also feature the following:

a. Living Foods Seminar: This deals with cooking the raw vegetables.
b. Cooking From Inside Out: This is the party that explains tasting balanced meal, improvisational cooking, & learning to the technique to choose the healing foods.

c. Garnishing & Sculpting of Fruits & vegetables

2. Natural Gourmet Institute

This institute offers a rather wider variety of vegetarian cooking. Their list comprises of varied specialty classes for one & all individuals. For instance:

a. Food specifics
b. Age specifics
c. Pastry & dessert making
d. The offerings of Ayurveda: This is a basic summer intensive course that is scheduled for around two weeks.
e. Cooking techniques
f. Ethnic & regional cuisines
g. Fermented & cultured foods
h. Fish
i. Macrobiotics
j. Managing the individual?s medical condition
k. Market tours
l. Medicinal mushrooms
m. Quick and easy preparations
n. Raw foods
o. Seitan
p. Tempeh
q. Weight loss.

The newest among them all is the pastry & dessert making seminar. It enlists the newest & the best vegan ways that involve chocolates. Using the experiential taste of chocolate, it teaches you the real cool vegan desserts, that are build in one’s own frozen vegan style along with the classic summer fruit and gluten free desserts. Liberating the baked goods, this type of cooking allows for some great summer vegan dessert tastes and the perfect vegan pies.

3. Compassionate Cooks

This institution offers vegetarian cooking learnings in simple & easy means to follow. Their classes are especially designed with exclusive ease featuring the following:

a. Simple recipes
b. Sharing the food history & stories
c. Eating good food samples

These classes also offer the following varieties of diet program:

a. Low-Cal
b. High Flavor
c. Demystifying Tofu and Tempeh
d. Hearty Homestyle Italian
e. Simple Japanese Cuisine
f. Taste of Thai
g. Mexican & South Western
h. Burgers and Backyard Bites
i. Mediterranean Menu
j. Chinese Delights
k. Satisfying Soul Food
l. Thanksgiving for Birds
m. A Healthy Holiday Feast